Tag archive for : Galway Food Tours

  • November 16, 2016

The award winning Kai Cafe and Restaurant on Sea Road are joining forces with Galway Food Tours for 2017. The Kai Cookbook club which runs over 4 months beginning in January- lets diners experience some of head Chef Jess’s favourite cook books. Each cook book club will focus on the recipes from one book cooked Kai style.
The featured cookbooks are beginning with Polska- New Polish Cooking by Zuza Zak on January 31st, followed by The Palomar Cookbook- Mitchell Beasley on February 28th, on March 28th it’s Simple effortless food, big flavours- Diana Henry and to finish on April 25th Gjelina- Travis Lett.
“The cookbook club allows diners to taste and experience dishes and flavours from some of the best known cook books in the world. It is like stepping inside that book for one night only. We love doing them as we can also immerse and become a little obsessed with the cookbook for that entire month,” explained Jess.
Galway Food Tours the culinary walking tour of Galway ran by Sheena Dignam brings people to try produce from oysters to cheese; Sushi to Crab and Doughnuts to Strawberry tarts. Explore your love for food with this gastronomic tour of Galway’s culinary hotspots.
Galway’s famous food culture is explored over a morning and takes in some of the city’s best known and secret food haunts with Sheena taking you on a food journey that is simply delish!

Sheena will lead food enthusiasts around Galway’s finest food destinations. The tours will include an unforgettable trip to the now famous Galway Market and visits to award winning restaurants and cafes.

Tickets are €75 for one Cookbook evening and one Galway Walking Tour are available in house at Kai.
For more information log onto www.kairestaurant.com or phone 091-526003. Kai Cafe and Restaurant and Galway Walking tours are social across all platforms, connect.

Filled Under : Cookbook club

Galway Food Tours and Kai Cafe + Restaurant are hosting food tours as part of the Galway Food Festival this April.

Beginning at Kai on Sea Road, the tours will take in some of Galway culinary hot spots and traditional market places from Dannys Doughnuts toSheridans Cheesemongers to An Cupan Tae.

The tours will be led by Sheena Dignam from Kai Café and Restaurant who will lead the food enthusiasts around Galway’s finest food destinations. Sheena will guide you along the streets of Galway where you will meet artisan producers and sample their products.

The Saturday and Sunday tours will include an unforgettable trip to the now famous Galway Market and all days will include visits to award winning restaurants and cafes.

The food tours will run on Thursday 2 , Friday 3 April at 12 noon, the Saturday 4 tour will run at 11:30am and 3pm while the Sunday 5 and Monday 6 tours will run at 12 noon. The Thursday and Friday tours are €26 and the weekend and Monday tours are €30. There is a maximum of 15 people per tour so booking is essential. Tickets are available from Sheena on 086-7332885.

Filled Under : Events