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Here is what they had to say:
Kai Café and Restaurant
“At the award-winning Kai Café + Restaurant, light streams through a generous roof-lantern into the rustic stone-and-wood dining room, giving a visceral sense of connection to the west coast’s rugged landscape, from where the ingredients for its dishes are sourced.
With a focus on doing things simply, owners David and Jessica Murphy have created in Kai a food experience that is at once basic and innovative, unadorned and yet beautiful. Having recently joined the Food Made Good (Sustainability), their ethos is one of conscious symbiosis with their environment.”
Filled Under : food
The award winning Kai Cafe and Restaurant on Sea Road are joining forces with Galway Food Tours for 2017. The Kai Cookbook club which runs over 4 months beginning in January- lets diners experience some of head Chef Jess’s favourite cook books. Each cook book club will focus on the recipes from one book cooked Kai style.
The featured cookbooks are beginning with Polska- New Polish Cooking by Zuza Zak on January 31st, followed by The Palomar Cookbook- Mitchell Beasley on February 28th, on March 28th it’s Simple effortless food, big flavours- Diana Henry and to finish on April 25th Gjelina- Travis Lett.
“The cookbook club allows diners to taste and experience dishes and flavours from some of the best known cook books in the world. It is like stepping inside that book for one night only. We love doing them as we can also immerse and become a little obsessed with the cookbook for that entire month,” explained Jess.
Galway Food Tours the culinary walking tour of Galway ran by Sheena Dignam brings people to try produce from oysters to cheese; Sushi to Crab and Doughnuts to Strawberry tarts. Explore your love for food with this gastronomic tour of Galway’s culinary hotspots.
Galway’s famous food culture is explored over a morning and takes in some of the city’s best known and secret food haunts with Sheena taking you on a food journey that is simply delish!
Sheena will lead food enthusiasts around Galway’s finest food destinations. The tours will include an unforgettable trip to the now famous Galway Market and visits to award winning restaurants and cafes.
Tickets are €75 for one Cookbook evening and one Galway Walking Tour are available in house at Kai.
For more information log onto www.kairestaurant.com or phone 091-526003. Kai Cafe and Restaurant and Galway Walking tours are social across all platforms, connect.
Filled Under : Cookbook club