honest, local ingredients

our secret is quite simple

kai:

1. (verb) (-nga,-ngia) to eat, consume, feed (oneself), partake, devour.

E te iwi, he haukai tēnei kei tō aroaro, kainga!

Kai Restaurant is nestled between the church and a gay bar down on Sea Road in Galway’s Westend. The building which was home to a florist before New Zealander Jess and Carlow’s Dave Murphy arrived in over 13 years ago and transformed the space into what it is today, Kai.

kai holds a Michelin Green Star which mirrors our focus towards sustainability. From super seasonally sourced ingredients to sustainable practices.

Kai is the Maori word for food and in 2011 they opened the door with a simple formula — high-quality produce, preferably organic or wild, sourced locally and cooked intelligently.

What’s in season will be on your plate.

Kai Restaurant’s stone floors and subtle nod to home interior means that as soon as you walk through the door, you feel like you have been here before.

Lunch is a casual service and we do not accept reservations for it. For Dinner a reservation is essential and can be made over the phone or here on the website.

 

Phone

(091) 526 003

E-MAIL

hello@kaigalway.com

 

Location

22 Sea Road
H91 DX47, Galway

Get Directions →

 

Hours

Lunch 12.00 - 3.00 Tue - Sat

We do not take lunch reservations.


Dinner 6.15 till close Tue-Sat

Reservation required

Please note we close on Sunday and Monday. Any booking request made during these days will be responded to on Tuesday.

 

MAKE A RESERVATION

No Reservations Taken for Lunchtime. Walk-ins only for lunch. Dinner from Tuesday to Saturday, from 6.15 until 9. The best way to reserve is through email or Phone.